Monday, 24 November 2014

Coffee shops- Ideal place to chillax


coffee and tea

On its own, coffee is only a drink. A pretty extraordinary drink, but still, only a drink. It’s the people who grow, source, prepare, drink as well as share coffee who change it from routine to habit, from product to experience. For majority of us, our day hasn't started till we have our cup of coffee in the morning. Many countries including India very much runs on this stuff. That is the reason why people call it "liquid gold."

 Gone are the days when cafes were rare to grab a cup of Joe, particularly in India. But, today the country is beyond blessed with its range of coffee shops. And although they are all serving caffeine – but still no two cafes are alike. A few are good for sitting as well as chatting with friends while drinking a specially-made flavored coffee; others are better for a quick on-the-go coffee run; few roast their individual beans; others enrich their coffee drinking experience with a range of pastries.


Hazelnut Mocha


So, now don’t rely on the awful office coffee machine to provide you that energy boost first thing in the morning, just visit the nearest coffee house. India has some awesome coffee shops for meetings; therefore why not get an expert barista to prepare coffee for you, at the same time as you giddily try to choose which muffin to have before your client reaches the cafe.

If you're in search of a silent place to work on your laptop, read a book or just sit in peace, then also you can visit a coffee shop.

As there are a lot of coffee shops in India, there are many online sites for your assistance, to help you zero in your choices when you're in need of some caffeine.

                            
Caffe Americano

Once you visit these places, you’ll be able to pick from a range of choices, together with iced coffee, hot chocolate, mojitos or an extensive range of teas.
There is moreover a good choice of cakes, pastries as well as sandwiches on offer. More options are like chicken salad, different varieties of pasta and more.

Let’s end with one good news for all coffee lovers: In an effort to make coffee available and more famous all over the nation, particularly in tea dominated northern India, the Indian Coffee Board is all set to introduce a program to train people all over the nation to be excellent baristas.

For more details about coffee shop menu visit http://www.barista.co.in/

Monday, 27 October 2014

Types Of Coffee Beans: A Short Introduction


                             Caffe Latte Mug 

A popular hot and cold beverage, coffee is extremely popular in almost all the regions of the world. However, the flavor and taste of coffee is affected by a number of factors. These factors include coffee bean, type of bean, region in which the bean was grown and roast type. This article hopes to highlight the main factors that affect the taste and flavor of coffee that you drink.

Coffee shops all over the world have a wide selection of blends and flavors of coffee like iced coffee, cappuccino and espresso. So while some may enjoy a blend that has the same color and consistency, others tend to like their coffee light and accompanied by sugar and cream. In other words, when you are aware of the coffee blend and flavor, you will find it easier to choose the cup that suits your taste buds in the perfect manner.

The first thing to keep in mind is the coffee bean variety as that impacts the quality of coffee to a great degree. There are two varieties of coffee bean produced in the world namely coffee Arabica and coffee Robusta. Some of the major coffee-growing in the world are the Americas (South and Central American Countries), Exotics (Jamaica and Hawaii), the Pacific (Sumatra and Java) and Africa (Kenya and Ethiopia). The variations in regions, climates and soil type results in very different flavors and coffee bean types. It is always a good idea to ensure that you go to coffee shops that use Arabica beans as this has a much higher quality as compared to Robusta and is used to make more than seventy per cent of the coffee in the world.

cold coffee

Arabica beans are produced from Cofea Arabica which is native to east Africa and Arabian peninsula. This bean grows well in warm and temperate environment (20 degree Celsius) and at an ideal altitudes of 1300-1500 meters or 3000 meters above sea level. Arabica coffee is made from the seed or bean of the coffee plant, where farmers pick the berries and remove the flesh. After this the beans are washed, dried and roasted before being sold to various coffee homes around the world. Coffee trees producing this variety of bean may be planted and harvested throughout the year, or there may be a specific planting and harvesting season. Further, in comparison with robusta beans, Arabica coffee beans contain less caffeine content.

Second most popular coffee bean, robusta coffee is much more easier to cultivate and therefore priced lower than Arabica. These beans have double the caffeine content and are more bitter in taste as compared to Arabica coffee beans. In addition, they are grown in low altitudes like Brazil and West Africa. Further, robusta beans tend to have a much higher crop yield than Arabica trees due to its resistance to disease and pests. Kopi luwak, is a robusta coffee variety that is grown in Indonesia and is relatively popular and expensive.

Coffee beans cannot be directly used to make beverages until they are roasted properly. The coffee beans are picked and sent to their destination before they are roasted to ensure the beans are at maximum freshness when they are served. It goes without saying that a certain roast will give you different flavors than other roasts. Some of the major types of roasts are
American roast (beans are medium-roasted for a fairly moderate flavor), French roast (strong roasted resulting in deep, chocolate brown color and strong flavor), Italian roast (predominantly for espresso drinks because of its strong flavor and brown-black appearance), European Roast (blend of roasts consisting of around two-thirds heavy roast and one-third regular roast) and Viennese Roast (a blend of roasts, it consists of one-third heavy roast and two-thirds regular roast).

Today, the market is filled with a variety of coffee which integrates the best of taste and flavor. Ice cream coffee is one such variety that combines the amazing flavor of coffee with ice cream to create a new and distinctive flavor. So over all when you are aware of the different flavor and aroma of coffee, you will be in a position to select the best flavor and blend that suit your taste and choice in the perfect manner.

For more details about coffee shop menu visit www.barista.co.in

Monday, 22 September 2014

The World's Top 3 Producers Of Coffee


Coffee

Considered as one of the most popular beverage in the world, coffee and tea are consumed in almost all the regions of the world. Tea is considered as a very healthy drink, and is available in different varieties such as black, green, white and many more. Many studies have proven that tea contains antioxidants, where more the concentrated the actual tea, the greater the health benefits it will have. Coffee is also a very popular hot beverage which has a lot of health benefits. In addition, coffee is an extremely good medium to stimulate and energize the human body as well.

Having a humble beginning in Africa, coffee cultivation soon spread to many regions around the world, eventually forming a belt roughly bounded by the Tropics of Cancer and Capricorn. Coffee is ideally grown in regions that have moderate sunshine and rain, steady temperatures around 70 degree Fahrenheit and rich/porous soil. Coffee cultivation is also the main source of livelihood for more than 25 million people across the globe, and has a monetary value that is surpassed only by oil. There are two main types of coffee beans cultivated in the world namely Arabica and Robusta where Arabica plants produce better beans and about 70 per cent of the harvest. Robusta beans on the other hand account only for 30 per cent of the total cultivation. In this article we look at the top three coffee producing nations in the world.

Brazil: Coffee production began in Brazil in the early 18th century and was quickly adopted by the country. Currently Brazil is responsible for about a third of all the coffee produced in the world, making it the world's largest producer and exporter of this drink. In addition, Brazil is the only country that is subject to frost, yet manages to produce coffee in such huge quantities. Some of the notable beans from this region include Bahia and Bourbon Santos.

Columbia: The only South American country with access to both the Atlantic and Pacific ports, Columbia has a massive advantage when it comes to shipping. The crop’s economic importance is such that all cars entering Colombia are sprayed for harmful bacteria. Most of the coffee production of the country takes place in the moist, temperate foothills of Andes. Some of the important beans produced in this region include Medellin, Supremo, Bogotá

Indonesia: The third largest producer of coffee in the world, Indonesia began producing coffee in 1696. and this has played an important role in the growth of the country. Indonesia's location is ideal for the growth and development of coffee plantations. So while the country produces both Arabica and Robusta beans, the Arabica coffee beans are more popular as they have low acidity and strong body. This makes this coffee bean ideal for blending with higher acidity coffee from central America and East Africa. Further, some of the world's best Arabica are still produced on Java as well as on Sumatra, Sulawesi, and Flores, but the Indonesian is most notable as the world’s largest producer of Robusta beans. Some of the popular beans from this country include Java, Sumatra and Sulawesi (Celebes).

Today with the rise of modern coffee shops in almost all parts of the world, almost every country either exports or grows coffee in bulk. In addition, these coffee shops also have a varied coffee menu from Caffe Americano to Cappuccino that are made by using some of the most finest coffee beans in the world. In fact, Cappuccino is considered as one of the world's most popular and well-known coffee. Additionally, as people are growing more health conscious, new varieties of low calorie coffee are also gaining immense popularity among various categories of people. In other words, the coffee culture is a phenomenon that is today spread across all major towns and cities around the world.

For more details visit http://www.barista.co.in/

Thursday, 28 August 2014

5 Incredible Facts About The Global Coffee Industry



coffee menu

Coffee is one of the most popular and common drink in the world. It is consumed by a lot of people at almost all the hours of the day be it morning, evening or night. The increasing popularity of coffee has led to the creation of numerous coffee houses that provide a number of facilities to the customers. From WiFi to exemplary services, these coffee shops are international and modern in the true sense. Today, the export of coffee is worth more than USD 20 billion dollars with drinkers in almost all parts of the globe. In this article we look at some of the most incredible facts that make the coffee industry one of the most amazing and unique industry in the world.

Fact 1: After crude oil, the most sought after commodity in the world is coffee
This is no surprise as coffee is consumed in almost every part of the world. With a net worth of USD 100 billion, worldwide, coffee is ahead of many commodities like natural gas oil, sugar and corn.

Fact 2: Across the world, people drink almost 500 billion of coffee every year
As coffee is consumed in almost all the regions of the world, it is no surprise that people consume so much coffee in a year. So even though there are many varieties of coffee served in coffee homes, the most popular is Italian espresso coffee. This is proved by the fact that out of 500 billion cups of coffee consumed every year, 14 billion is Italian espresso. Fact 3: A cup of coffee has more caffeine than a cup of tea


Caffe Latte Mug

Tea (including black tea, green tea, white tea, oolong tea, etc.) tends to have about 15-70 mg of caffeine per 8 oz. cup, whereas the same size cup of coffee tends to have about 80-135 mg of caffeine. By dry weight however, tea has more caffeine than coffee. But a cup of coffee has more caffeine simply because the amount of coffee bean required to make a cup of coffee is more than the amount of tea required to make the same. 

Fact 4: Coffee farms provide livelihood to over 25 million people
Coffee plays a very important role in the livelihoods of millions of households in developing countries. Currently almost 75% of the world’s coffee is produced by small-scale farmers in countries of Asia, South America, Central America and Caribbean. Additionally, almost 67 per cent of the world's coffee is grown in the American countries alone. In other words, 90 per cent of the entire production of coffee takes place in developing countries and most of it is consumed in developed countries. The top three producers of coffee are Brazil, Vietnam and Columbia. 

Fact 5: There are only two types of coffee namely Arabica and robusta

Although there are many varieties of coffee available in coffee shops like Hazelnut Mocha, Crème Caramel Latte, Caffe Twist in reality there are only two types of coffee beans that are grown commercially. These are arabica and robusta. These two varieties differ in taste, growing conditions and price. Arabica beans tend to have a sweeter, softer taste, with tones of sugar, fruit, and berries. They also tend to have a higher acidity, with that winey taste that characterizes coffee with excellent acidity.

Robusta, on the other hand has a stronger, harsher taste, with a grain-like overtone and peanutty aftertaste. They contain twice as much caffeine as Arabica beans, and are generally considered to be of inferior quality when compared to Arabica. Some robustas seeds are however of high quality and valued especially in espressos because they give it a deep flavor and good crema.


Hazelnut Mocha

Today, coffee shops around the world cater to customers all around the world by offering them an amazing coffee experience coupled with modern facilities. Many varieties of coffee like Hazelnut Mocha, Crème Caramel Latte, Caffe Twist, cappuccino, flavored coffee and espresso continue to enjoy immense popularity among the customers. In other words, coffee shops have and will continue to remain an integral part of society for the coming generation as well. 

For more details visit www.barista.co.in










Tuesday, 26 August 2014

The Growth And Development Of Coffee Shops


coffee



Today, if you want to find out the latest business news or stock exchange prices, keep up with entertainment gossip or know reviews about the latest movie or book, where would you go? The answer is pretty simple: you log on to the world wide web or the internet. Around three centuries ago, people used to do the same in coffee shops. There for the price of a cup of coffee, you could read the latest newsletters, catch up on news or gossip, strike a business deal or even have a discussion with other people on literature or politics.

The coffee homes that are today an integral part of the culture and landscape of many modern cities, first sprung up across Europe in the year 1650 and were considered as meeting point for writers, businessmen and scientists. Like the internet today, most of the coffee houses provided various types of information on a variety of topics from business to entertainment to politics. Based on the interest of the customers, the information provided by these units differed from place to place. Further, rumors, news and gossip were also communicated between patrons and owners of coffee owners, increasing the popularity of these units. Sometimes, runners would even run from one coffee-house to the next with major news like outbreak of war or death of a head of state. In other words, coffee houses were centres of communication of different kinds be it scientific, literary. philosophical, commercial etc.

Considered to have originated in the highlands of Ethiopia, coffee beans were initially chewed rather than infused for invigorating effects. During the 15th century, coffee beans spread to the Islamic world where it become popular mainly due to the fact that it served as a good alternative to alcohol which was forbidden within the religion. In addition, coffee came to be regarded as something that used to reverse the effects of alcoholic drinks, sobering rather than intoxicating, stimulating mental activity and heightening perception rather than dulling the senses. Soon, coffee spread to European countries, first as medicine and later as social drinks. They quickly become centers of discussion and soon began an integral part of cultures and traditions all over the world.

Caffe Americano


Today, coffee shops are as varied and different depending on various factors like quality of coffee available, brands, service and popularity. Most of the coffee homes are now modern in nature and offer a host of facilities like free WiFi, allowing customers to check their mails and read online content, either on their phones or laptops. Further, espresso bar which is a type of coffeehouse that specializes in coffee beverages made from espresso are also gaining popularity. After having originated in Italy, these espresso bars have now spread to numerous countries around the world in various forms. These units are generally centered around a long counter with a high yield espresso machine (usually bean to cup machines that are either automatic or semi-automatic pump type machine, although they can be manual as well) and a display case having various eateries like pastries and sandwiches. Additionally the best and most varied coffee shops today have a variety of drinks like espresso, flavored coffee, cappuccino and cold coffee. With so many facilities and options, it is no wonder that the popularity of these coffee shops are increasing by the day.


For more details visit http://www.barista.co.in

Monday, 18 August 2014

Why Coffee Shops Are An Essential Part Of Society


coffee house

For many decades, coffee shops have remained as one of the most popular and energizing spaces in society. Many people be it friends or families, converge at coffee shops to socialize, talk politics, play and listen to music and relieve the stress of the day over a hot of beverage. Since the beginning, coffee shops have undergone a lot of changes and they continue to reinvent themselves to become more better and grander at every stage. 

After having originated in the 16th century in the Middle east, coffee houses were generally social outlets. Developed in Southern Arabia, coffee was first manufactured in the late 15th century. By the year 1550, coffee became so popular within the region that establishments serving coffee become extremely profitable within the cities of Damascus and Cairo. Initially, many clerics from Islam banned this drink as they were worried that coffee homes would becomes centers of social and political discord. However, this ban did not survive and coffee was quickly accepted by Muslim population as well. Soon this drink become popular among Christian Europe and by the 17th century, coffee shops become an integral part of the landscape of Paris, Amsterdam and London, which were major cities at that time. 

Over a short period of time, coffee shops become centers of social communication where people used to meet to talk and communicate with one another. From London to Cairo, men of various social classes met here to discuss both their personal and professional problems. Coffee soon become a social drug and a stimulant of the mind and coffee shops were centers of political, social, economic discussion. In fact, since the establishment of these coffee homes, coffee has become an integral part of the social life of many countries and regions around the world.


                           cold coffee

Another major turning point in the evolution of coffee happened when Italian immigrants brought their strong black espresso to America. Since then, American cafes were based on the Italian model and espresso, cappuccino, cold coffee and other Italian coffees become an essential part of the coffee menu. However, it was only with the advent of many popular coffee brands that modern coffee shops began to look like what it looks today. While initially cafes and coffee houses were restricted only to major cities around the globe, today they are an integral part of every town. 

In India, the process of globalisation opened up the economy to a number of new changes, popular among them was the creation and establishment of coffee shops. Since then these establishments have come a long way and today offer superior and exceptional customer experience, that is of an international standard. With coffee gaining immense popularity among Indian youth many coffee shops have emerged all over the country, especially in Delhi, Gurgaon and Bangalore. Also with the changing dynamics of modern society, the nature and character of coffee shops is also changing. The internet, particularly after the emergence of WiFi has had a immense effect on the character of a coffee shop. Now a customer of a coffee brand like Barista can sit at a table from opening to closing time and work on the internet while enjoying beverages from time to time.

Hence, with time and changes in traditions, the nature of coffee shops continue to change and evolve. But that being said, they are an essential part of society and will remain as a major area that helps people to connect and communicate on both a personal and professional level.
 
For details visit Cold Beverages and Coffee and Tea visit www.barista.co.in

Monday, 21 July 2014

3 Amazing Type Of Coffee Beverages


flavored coffee

The history of coffee dates back to the thirteenth century with a number of myths surrounding the first use. Coffee is thought to have originated in East Africa, specifically to Ethiopia and was initially cultivated by Arabs from the 14th century. The first evidence of drinking coffee appears in the middle of the 15th century in Sufi monasteries and from here it spread to other countries like Persia, Turkey, Northern Africa, America and India. With time, both coffee cultivation and consumption have become an integral part of the economies of almost all the countries of the world. Additionally, coffee preparation is now considered as an art form and there are many varieties of coffee that are becoming popular among customers as well. 

In this article we look at popular coffee beverages that are available in almost all kinds of coffee bar across the globe. 


cappuccino coffee

Espresso is strong black coffee made by forcing steam through dark-roast aromatic coffee beans at high pressure in an espresso machine. A perfectly brewed cup of espresso generally has a thick, golden-brown crema (foam) on the top. If the crema is good, the sugar will float on the surface for a couple of seconds before sinking to the bottom. Espresso is considered as a foundation for a number of specialty coffee drinks such as cappuccino coffee but many people prefer to have their espresso in its traditional form only.

Cappuccino coffee: A very popular coffee drink, cappuccino is today available across all coffee bars and shops around the world. A good version of cappuccino has a combination of equal parts of espresso, steamed milk and milk froth. Sometimes, cappuccino can also be served as a dessert as it has very rich flavor and taste. Many customers also prefer to sprinkle their cappuccino with unsweetened cocoa powder or grated dark chocolate. If you go to a coffee bar and ask for dark cappuccino, it would mean less milk while light cappuccino will have more milk. Additionally, cappuccino coffee is one of the best drinks that you can indulge in especially during the summer season as it is extremely refreshing and energizing. 

Americano is a single shot of espresso added to a cup of hot water. Over the years, coffee bars have perfected the art of making Americano and it is extremely popular and well-known among customers. Today a cup of Americano is creamy and rich that serves as a perfect drink to have in the morning or before heading out for a game of soccer. Further, it is a good idea to keep the amount of milk in Americano minimum, so as to retain its original flavor and taste. 



Other popular forms of coffee beverages in a coffee bar include caffe latte, caf au lait, mochachino (caf Mocha) and caramel macchiato. Coffee bars are an integral part of the landscape of many modern and contemporary cities. They are today places where people catch up with their friends and family in a pleasant and friendly ambiance. And whats more is that with various facilities like availability of continental breakfast food, friendly staff and international standards, these places are ideally good social and meeting points as well.

For details visit www.barista.co.in